Venison Cabbage Rolls
These little cabbage rolls are stuffed with spiced ground venison and then simmered in a flavorful mix of cream and vegetable broth.
Venison Filo Pastry Twirls
These easy filo twirls with feta and venison are a fool-proof recipe. There are not many ingredients and it is so simple to make but so very tasty to eat!
Venison Burger with Bearnaise Sauce
Venison makes a superb alternative to beef in burgers. It is also a great way to convince any venison sceptics of the amazing flavor. Because: Who doesn’t like a burger?
Crispy Venison Meatballs
Crispy venison meatballs with lots of freshly chopped wild garlic, new potatoes, sauce with mushrooms and tenderstem broccoli.
Gratinated Wild Bolognese Risotto
This recipe combines the best of everyone’s favorite Italian dishes: A hearty Bolognese sauce with a creamy risotto. What’s not to love?!
Roe deer rissole open sandwich
A hearty sandwich is always a great meal choice. We are preparing a roe deer rissole. A rissole is similar to a burger patty but with an additional egg.
Crispy Caesar Salad
Crispy Caesar Salad drizzled with a delicious dressing – utterly scrumptious! Pheasant breast in a crispy breadcrumb coating on a bed of fresh romaine.
Venison makes a great alternative to beef burgers. It is a great way to convince venison sceptics of the amazing flavor. Because: Who doesn’t like a burger?
Shepard’s pie with venison
A Shepard’s Pie made the traditional way is made with lamb. But the meat can easily be changed up to beef or venison. A rich meat layer topped with creamy mash; this is sure to be a new family favorite!
Christmas Burger with Cinnamon
Venison burgers are a popular dish to make with ground game meat. To stop them from drying out simply grate some cold butter into your meat-spice mix.