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Wild Eggs Benedict
A classic recipe for brunch – Eggs Benedict. It’s an English muffin, topped with wild meat, a fried or poached egg, and smothered in hollandaise sauce.
Sweet N’ Hot Marinade
Fire up the coals, find some barbecue tongs, and turn to more than sausage for the BBQ of the summer. Try Mette’s brush-on game marinade for full of flavor.
About driven hunts
Driven hunts are often in areas surrounded by lots of trees, resulting in predominantly short-range shooting. Using the right equipment is key.
Wild Boar Hunting at Night
Max Götzfried shares his experience about a lucky hunt in the Hessian Forest after he decides not to spend his evening sitting on the sofa.
Miso butter fried Pheasant Tacos
Mexican cooking is one of the world’s oldest cuisines. This recipe is spin on a classic. The addition of the miso makes these Pheasant Tacos super tasty.
Fresh Summer Rolls
Here comes a recipe on wild and veggie packed Vietnamese summer rolls served with a peanut sauce. Enjoy this tasty and easy summer dish.
Beer Braised Venison Shank
Comfort food at its best. All our Beer Braised Venison Shank requires is a pot and a fair amount of patience. Then you’ll have a simple and tasty meal.
Wildburger with Blue Cheese and Guacamole
The great thing about a wildburger is that you can make it suit your taste. This recipe combines blue cheese and guacamole. A must try!
Roe Deer Bruschetta
You can combine this snack in so many different ways. Serve it as a starter or a light meal. We used roe deer in this recipe, but any wild red meat works.
Boar Stew Hunter-Style
Taberna La Viuda is a typical Cordovan Tavern that aims to preserve the flavor of traditional dishes. Here is the recipe for ‘Boar Stew Hunter-Style’.